Exciting New Place! Tacos & Beer

I was beginning to think that the restaurants in Las Vegas were tightening up and going away from liberal Happy Hours, but I'm excited to report that I've discovered a brand new place - just five months old - that pairs great food with great prices. Plus - it's seven days a week! Farewell are those Saturdays where there are few options for some cheap eats.

Tacos & Beer is located near Paradise / Flamingo (3900 Paradise Road), in the same lot as Marrakech. If you have ever been to Firefly - well, this restaurant occupies its old space. Get this - it is the same management as Firefly. Interesting...

Happy Hour is 3-6 PM and 11-2 AM every day. Featuring $2-3 tacos and $3 Mexican beers, their authentic tasting tacos will surely win you over. Here's a run down of the tacos:

$2 Tacos

Pork Al Pastor - marinated with achiote and chipotle, with avocado cream, pineapple, onion and cilantro. 

This is a refreshing taco that combines a sweetness with the pineapple and the hint of spice with the chipotle. This was my server's favorite and it's a flavor that I hadn't tasted before.

Puerco Verde - slow roasted pork in green sauce, with onion, cilantro and chicharones. 

This is my personal favorite as it combines my love for green sauce with the tender slow roasted pork. It's juicy and super tasty. You may have tasted slow roasted pork in other restaurants, but this one is at the front of the pack.

Beef Adobada - slow roasted with chili and beer, onion, cilantro.

The beef is shredded and very tender and juicy. This taco has a unique flavor with its chili and beer marinade combination.

Chicken Tinga - breast simmered with veggies, with salsa verde, avocado and pickled red onion.

I've had other chicken tacos before, but this taco combines a lot of flavors together. The chicken is simmered to super tender and then pulled. Coupled with veggies and the pickled red onion, it's a very light tasting taco.

Crunchy Taco - "guero" style seasoned ground beef and mashed potato, crunchy shell with lettuce, pico, sour cream, hot sauce and cheddar cheese.

What really struck me first with this only crunchy taco on the Happy Hour menu is that the shell was so crisp and fresh. You can tell it was just made and the crunch of it was awesome. The seasoned ground beef is super tasty, but coupled with the mashed potato gives the bite a great texture with great flavor. Most have had a ground beef taco before, but this place takes it up a notch, once again, with adding more ingredients to the mix that totally knock it out of the park. This taco is filled to the brim and quite filling.

$3 Tacos

Fish Taco - grilled mahi-mahi fillet with mango-habanero salsa, lettuce, chili-lime cream and guac. 

Baja Fish Taco - beer-battered mahi-mahi, slaw, chili-lime cream, guac and pico.

Shrimp Taco - sauteed with guajillo chili, with cilantro lime slaw, pico and guac.

I haven't tried any of the fish tacos myself, but my friend did have the Fish Taco and he said it was very tasty. That's all I can say for now, but judging on my experience with the other tacos, I don't doubt that any of the fish or shrimp tacos would be any less than great.

Also at Happy Hour, they give you one plate of chips and fresh salsa which tastes very fresh. When your tacos come, they can also provide two bottles of hot sauce. One is a green sauce and the other is a hotter hot sauce. I normally choose to eat the tacos as they come in their marinated flavors but sometimes I like to take it up a notch and put some of that bottled hot sauce on the taco as well.

UPDATED On the Border Happy Hour

Well, it seems as though that Happy Hours are springing up all over the place now and that includes New and Improved Happy Hours. Take On the Border as one. I hadn't ventured in here for a while, but to my surprise, they now have an extended Happy Hour that totally lowers the price points again. This makes everyone a very happy camper!

Available from Sunday through Friday (so no Saturday), 3 PM to Close, there offerings are anywhere from $2 to $4. Las Vegas only has one On the Border location and that's in Centennial at 5630 Centennial Center Blvd, Las Vegas, NV 89149. It sits in between Panda Express and Cane's Chicken!

$2

Cup of Queso (Their traditional cheese queso dip is good.)
Cup of Black Bean Dip (Haven't tried this yet so people report back!)
Guacamole Appetizer (Haven't tried this either.)

2 Empanadas: Ground Beef or Pulled Chicken (These are good and what's nice is that the regular appetizer platter of Empanadas can almost be too much and having the small portion option is perfect!)
5 Avocado Fries (When there's avocado, it begs for me to try them! They came out nice and crispy and hot which means that the avocado melted in your mouth. It had a little bit of a spice coating to it. I think they were good, but if you've been to Kona Grill and had their Avocado Egg Rolls - nothing can quite compare to that!)

$3

Cheese Quesadilla (Well, who can really mess this menu item up? I haven't had it but I have had their Chicken Quesadilla before and it was good!)
4 Mini Chicken Flautas (I don't eat flautas too often, but they are crunchy filled rolls that are deep fried.)
3 Mini Crispy Tacos (When I eat tacos here, I just go for the regular sized ones. I saw them come out on a plate and they are kind of small. If you like their tacos, go there on Tuesday where tacos are a la carte at $1.25 each! Yum!)

3 Stuffed Jalapenos (I vaguely remember trying these eons ago, so I can't vouch for them today. Although I've rarely had a stuffed jalapeno that wasn't good. Enough said.)
2 Mini Chimichangas (OK, I've never tried these.)



$4

Queso/Guac Duo (Well, I imagine that it's just a combo of the two items.)
Bean & Cheese Nachos (I'm not a fan of their nachos because they aren't like the typical platter of chips topped with toppings. Their nachos are individual chips, each topped on their own. It makes for more of a soggy chip nacho and I don't dig that.)
Cantina Nachos (I think these might be the traditional type of nachos. I haven't had them so I can't vouch for them. However, the description does say "piled high with all the fixings".)
Crispy Corn Quesadilla (Hmmmm....not sure about this one!)


AND

Add Rice, Beans or Fries for just $1!

Elephant Bar is Atmosphere with a Very Happy Hour!

Sorry everyone! This is my MOST popular blog and I've been on hiatus for a moment - OK - since April, BUT I've returned with good stuff! This post I am talking about the Elephant Bar. Biggest number one perk? Seven days a week! Oh how I wish that they would build another Elephant Bar closer to my residence on the west side of Vegas but it's that good that I am willing to trek over there for the goods!

I'll probably be battling some of you out there for a seat when I arrive next time but it's all good! If I can get you to try their awesome food, I'm happy to do it.

Happy Hour Times are: Monday-Friday - 3-7 PM and Every Day 9 PM-Close.

The Elephant Bar is located at Green Valley's The District which is right next to Green Valley Ranch Casino and is a mix of American food with Asian dishes as well. Yes, I know. It's quite different but while it's not necessarily traditional Asian dishes, I do appreciate their twist on it.

The first item that is always a 100% order for me at Happy Hour is the steamed Edamame with coarse sea salt on it. They give you a lot and while I'm down for Edamame steamed hot or chilled, I absolutely love munching on these steamed hot pods before any meal. A generous portion for $3.50! Go with this first!

Another item I order about 85% of the time is their Wok Seared Chicken Lettuce Wraps. What I really appreciate about this dish is that

they don't over sauce it - therefore making it a very dark and salty dish. They keep it as a very light wok seared dish and the chicken very much retains its light color. It's delicious. The sauce served with this isn't the traditional hoisin sauce but a green type of sauce. I can't say that I know what it is - but it's all good! I've had this dish as a main entree for myself before but it's a great one to share so you can try more things on their menu. This appetizer goes for $5.50.

The Baja Chicken Quesadilla is also very good. It's a full-sized quesadilla that is filled with flavorful chicken. The Spinach and Artichoke Dip (not good for diets!) is great and as a precaution, any time that I order this appetizer anywhere, I always ask for it to by bubbling hot - it's the best way to eat it! As of lately however, as tempting as this dish is and I do drool when others order it, I've been staying on the route of the Edamame and chicken wraps. Both of these items go for $4.50.

I am also a fan of the Tempura Salmon Rolls. It's a sushi dish but has a lot more complex flavors in the roll that has made me a big fan of it. While it may not look like a huge dish, it definitely satisfies my stomach when I couple it with the Edamame once again. This dish goes for $6.50.

There are some items that I have not yet tried - but I can say that visually when they are served to someone else they've been looking pretty darn good!


Here's a breakdown of more Happy Hour Menu with some combo items that pair a dish with a draft:

$3.50: Edamame, Creamy Macaroni and Cheese, Sweet Potato Fries
$4.50: Spinach Artichoke Dip, Baja Chicken Quesadilla
$5.50: Buffalo Chicken Tenders, Chicken Lettuce Wraps, Big "E" Burger, Parmesan Crusted Green Beans
$6.50: Quick Fried Soy Ginger Calamari, Tempura Salmon Roll, Korean Beef Tacos, Coconut Shrimp Skewers

Combos:
$6.75: Big "E" Burger + Regular Size Domestic Beer
$7.50: Korean Beef Tacos + Regular Size Domestic Beer or House Margarita

Fridays are Always Happy at B-Dubs

OK, so if you know what B-Dubs is, then you're familiar with Buffalo Wild Wings. B-W-W - hence the shortened version of B-Dubs that we all prefer to say so we save ourselves a few syllables. While most restaurants would never think of having any Happy Hour on a Friday night, I'm glad to see that BWW thinks otherwise. They don't over think their "special" times, they just do it and it works.

Have you ever thought that a place had Happy Hour only to arrive and realize that you misinterpreted the Monday thru Thursday but not Friday night, however Sunday is good and so forth. You get what I'm talking about. BWW is straightforward: Monday-Friday: 2-7 PM and 10 PM - 6 AM. Period. Plus, on all of the weekdays, the 10 PM hour is traditionally an awkward one where most Happy Hours haven't started yet and you don't dare enter an establishment that's about to close because the kitchen staff will want to punch you for making them whip out their pots and pans again. (You know it's true!)

Besides the traditional Wing Tuesday special of 50 cent wings and Boneless Thursdays with 60 cent boneless wings, Happy Hour gives you enough food and drink items that they know you'll probably order something off of the main menu anyways.

The pricing is simple, everything I'm about to list is $3.

Drinks: 
Tall Domestic Drafts
Jack Daniels
Captain Morgan
Absolut Vodka Drinks

Food:

Mozzarella Sticks - I've had these once before. I always like to tell any place to make them well done so that the cheese is ensured to be melted and gooey. Who ever wants to eat fried cheese that's like a block?

Chili con Queso Dip - Once again, as the ultimate fan of being served food that is piping temperature hot (hey, it just tastes that much better!), I, once again, request any dips to be bubbly. This is a really good dip! It's mainly a cheese based dip that has chili in it. It's served with tortilla chips that if served right, should also be warm. 

Mini Corn Dogs - I've never had these here. Why? Corn dogs bring me back to childhood when I was puzzled at the school lunch line when all of my friends would be darting for these hot dogs wrapped in a cake like fried batter and to fit in, I started eating these things. So, in my lifetime, I've kind of had enough corn dogs. But not to say that these aren't good here by any means. I just can't give you a first hand account.

Garlic Roasted Mushrooms - It says "roasted" but it's a garlic flavored crusted mushroom that is fried. These are pretty good. I've had them at least once before. However, my dining partner isn't a big mushroom fan so I tend to not get to eat these too often. 

Chips & Salsa - This is what you would expect. I do like their tortilla chips here because they are light and crispy and no the super thick ones. 

Every B-Dubs has the same feel with a little bit of a different layout. The servers at my local B-Dubs are great but I can't attest to the other wait staff valley wide. So, you may have to show up and see but in any sense, you've got a wide range of hours including Friday for some economic eats!

Yard House Happy Hour

When you can combine Happy Hour pricing with real dishes, you've got a win-win situation. I'm not saying that chicken fingers and wings aren't real dishes, but having a variety of items to choose from beyond the typical fried items is always a welcomed sight.

Enter: Yard House. With over 180 drafts on hand, it will satisfy the most serious of beer drinkers while dishing up great complements to the beverages. Just the sight of the kegs is quite impressive. There are two locations in Las Vegas. One is at Town Square on South Las Vegas Boulevard (just down the street from Mandalay Bay Casino). The other one is situated inside the Red Rock Casino in Summerlin (westside Las Vegas).

Yard House's Happy Hour is Mon-Fri 3-6:00 PM and Sun-Wed 10 PM-Close. Their late night Happy Hour especially appeases me because the 10-11 PM hour is an oddball time slot where most places haven't yet started their Happy Hour which makes Yard House right on with their timing!

Most of their appetizers are half-off and here's a run down of the choices:

Chicken Lettuce Wraps: Stir fried chicken with pine nuts, green onions, tofu with three dipping sauces (one of them being peanut sauce).

I order this dish about 90% of the time because it's tasty, interactive (you have to make your own wraps of course) and it's not an item that is typically on other Happy Hour menus. They give you a generous portion of  lettuce and it's not iceberg, I believe it's butter or bibb lettuce. Or - are they kind of the same lettuce?!?!? Who knows. Anyways, it's a flexible leaf that doesn't break in half on you so it works well. As an obvious Asian (Chinese to be exact), I give this one two thumbs up!

Seared Ahi Sashimi: Seared rare, lightly blackened served with soy vinaigrette.

So you have to be a sushi or rare fish eater to appreciate this one, but it's very very good. It's a light appetizer so if you order this one, you'll most likely need to order or share one more dish with someone. It has a very refreshing taste and I've always had it come out just right. I recommend this one for sure.

Spinach Cheese Dip: Just like you know and served with flatbread crisps for dipping. 

This is also a good dish but as in any restaurant that I order a spinach cheese dip, I request that it comes out extra bubbly hot because it always tastes better that way. Their dip has a good taste to it.

Chicken Nachos: This is what you would expect. It's the typical nachos layered with beans, cheeses, guacamole and sour cream. 

It's hard to mess this one up. If you are in the mood for nachos, it's quite a large size so you won't be disappointed with that. It's a consistent dish that will satisfy your taste buds.

Garlic Noodles: Tossed with butter and topped with Parmesan cheese.

This is a smaller dish and it's great as a side to complement the other appetizers. It's got a really nice unique flavor with the garlic and cheeses on it. This isn't a saucy noodle dish. It's more of a dry noodle dish but has a nice burst of flavor.

Onion Ring Tower: Beer battered dusted with Parmesan and served with chipotle and ranch dipping sauces. 

I've had this either once or twice and it's not because it wasn't good. It's just so darn big. It really is stacked like a tower and it's definitely meant to be shared with a few people. You really only want to eat one or two and to try other dishes, otherwise you can get onion-ed out and really full from it.

Pizzas: BBQ Chicken, Spicy Thai Chicken, Margherita, Four Cheese, Pepperoni and Mushroom, Ham and Pineapple round pizzas. 

It's a decent sized pizza that you can either share or eat as your entree. Of all the pizzas, my favorite is the Spicy Thai Chicken one because it's a unique item and it's got the peanut sauce on it. It's definitely not a traditional item but it's not one that you'll find in other places.

More appetizers that are half-price are: Wings, Moo Shu Egg Rolls, Fried Calamari, Fried Chicken Strips, Blue Crab Cakes, Tuna Roll and California Roll.

They also have sliders on the menu for $6.95 and they all come with fries. They offer the Classic, Bearnaise, Pastrami, Turkey or Gardein (TM). You really can't go wrong with their sliders. They are all good. I especially like the Classic, Pastrami or Turkey sliders. Another option for $9.95 is their Ahi sliders. I haven't tried these yet.

There are drink specials, of course. They start at $2.25 and up. Domestics are $3.50 and Well Drinks are $4.25-4.75. Specialty Drinks and Wine by the Glass are $2.00 off.

What's also great about their Happy Hour is that it extends throughout the entire restaurant. Every seat is a Happy Hour seat so you don't have to cram yourself into the bar area. Sit comfortably at a table or a booth and still enjoy the specials.



rooms

Kona Grill Dishes Up Happy Hour Specials

Kona Grill has been one of my favorite Happy Hour spots for many years. Located in Summerlin at the Boca Park center (Rampart and Charleston), they dish up awesome Happy Hour specials every day of the week and on most days, it's both afternoon and night. While the offerings have slightly changed throughout the years, it has stayed more or less the same in selection while the theme of "Half-Off Pricing" has consistently made it a winner for me.

The Kona Grill Happy Hour schedule is as follows:
Monday-Friday: 3-7 PM
Monday-Thursday: 9-11 PM
Friday-Saturday: 10-12 AM
Saturday: 1-5 PM
Sunday: ALL DAY!

Double check that their winter hours haven't taken effect yet - that would only affect the late night Happy Hour ending times. 

Happy Hour offers half price food and $6 "essentials". Each table in the bar or outdoor patio will have a mini-stand that has the menu inserted on one of the sides.

Menu:

Sushi
Philly Roll, Atlantic Roll, Fiery Shrimp Roll, Spicy Tuna Roll, California Roll, Vegetarian Roll, Crab Special Roll, Crab Crunch Roll.

The sushi is good here. I primarily eat tuna and salmon based rolls so I have tried the Philly Roll (spicy tuna with cream cheese, the Atlantic Roll (cooked salmon with eel sauce on top), and the Spicy Tuna Roll (like the traditional...spicy tuna inside). They are all good and I see plenty of tables and parties ordering plates upon plates full of sushi.

Appetizer Items

Potstickers: These aren't your traditional potstickers with the traditional lump of meat filling. In fact, when you bite into it, the meat is more of a loose minced style and will come spilling out. So if you dare to dip the potsticker into the very tasty sauce they give you and to re-dip, beware, most of your filling may end up in the sauce. To prevent this kind of incident, I like to pour the sauce on my potsticker instead of attempting the task of dipping.

Sweet & Spicy Shrimp: I haven't tried this one yet although I spotted another table with it and I am definitely going to try it next time!

Chicken Satay: This is a really nice simple dish with grilled chicken breast on skewers. The peanut dipping sauce or the hoisin sauce they give you makes the dish yummy. Hoisin is a Chinese sauce that is often served with Chicken Lettuce Wraps in other restaurants so give it a try. It's tasty. The chicken is laid on coleslaw although I opt to ask for their "island rice" instead which is a fried rice with some shrimp.

Avocado Egg Rolls: Hands down this is one of my absolute favorite items on their Happy Hour menu. It's an avocado mixture in an egg roll wrapper deep fried and served with this out-of-this-world sauce. I can't even describe it but it's so darn good!!!!! If you like avocado, I 1000% (yes, one thousand) recommend this!

Flatbreads: They serve three different kinds - Margherita, BBQ Chicken and Pepperoni. Like it sounds, it's a  oblong flat dough that is served on a wood board. They used to serve traditional round pizzas and I must say that their transition to the flatbread is a definite plus! My favorite is the BBQ Chicken because of the integration of red onions, BBQ sauce, diced chicken and fresh herbs. It's just a nice gourmet tasting flatbread.

$6 Essentials

While the other items above are half-off their regular price, the following items are straight up six dollars.

Specialty Sushi: Bama Roll, Voodoo Roll, Wave Roll (I haven't tried any of these so I can't describe them.)

Kona Calamari: It's a nice lightly breaded calamari with a mayo-like dipping sauce. I prefer asking for some red marinara sauce with it and extra lemons as well. This is a good dish to share so you can eat other items without getting too full on just calamari.

Twin Mini Cheeseburgers: These are surprisingly good - why I say surprisingly isn't because I don't expect Kona to have great food, but I normally think that a mini cheeseburger is going to taste like the typical one but these are very delicious and would make you want to order them again.

Chicken and Shrimp Lettuce Wraps: This dish has a tangy sweet type of sauce on it. With all versions of lettuce wraps, they have their own flavor. This one is quite good and the last time I ordered it, it came out piping hot temperature wise and they gave me tons of lettuce for wrapping so I was a happy camper.

Tacos: These are fish tacos in a tortilla wrap over coleslaw if I remember correctly.

Drinks

Happy Hour wouldn't be complete without drink specials - so here they are:

Margarita - $3-4.50
Cosmo - $5
Sake Bomber - $7.50
Gekkeikan Draft Sake Bottle - $6
Bud Light Draft - $3.50
Sam Adams Selection - $4
Featured Wines - $5

PLUS! Wednesdays is Wine Down Wednesdays featuring half price bottles of wine all day on all bottles!

On the Border Part II: Happy Hour

This is On the Border Part II (OTB) as promised in the last post. As a restaurant in the suburbs of Vegas, specials are a must and having an affordable Happy Hour is definitely a must employ strategy. While I do wish that OTB stayed open at least an hour later, perhaps their numbers don't warrant it.

Monday-Friday, OTB has Happy Hour in the bar and patio from 3-7 PM and late night Happy Hour from 9 PM-Close which is a short time frame since last call for food is around 9:30. The restaurant actually closes at 10 so drinks are still available until that time.

Happy Hour consists of both food and drinks specials. It's half off select appetizers and I have tasted most of them. Now, OTB isn't for the dieter or for those that want a moderately healthy meal....on Happy Hour that's next to impossible. So, for half the cost, for a snack, take OTB for what it's worth.

I have always liked their Chips and Salsa which are served free to everyone. I like their salsa because it comes out cold and has a loose consistency with a little kick to it. They give you salsa in the small little blue dishes but I typically request a bowl because I use a lot of it. The chips - when done right - come out nice and hot. If they come out kind of cold and stale, don't hesitate to ask for a new batch. It's your money, get what you want and you deserve it.

Some of the items on the Happy Hour menu:

Empanadas:
Fried dough pastry shell (like a mini-pie) stuffed with meat (chicken or beef). You get five of these and they come with cheese (queso) dip. I think these are quite tasty, however, you definitely want to share this plate with two other people. If you eat five of these by yourself, you are going to feel like a greaseball mess and your stomach is going ask you why you just did that. Eat one or two at the most and consume some other items.

Firecracker Stuffed Jalapenos:
Again, this is a dish to share with others. Don't eat the whole thing by yourself or you will feel like a greaseball mess. Just have one or two and share with others. This is a typical stuffed Jalapeno where it's filled with cheese and then fried. It's hard to mess this one up.

Texas Wings:
These are kind of bready, but not bad. One bartender suggested that we dip them in some queso dip and it was a nice complement to the wings.

Fajita Nachos:
Now, these are not like the nachos that you are accustomed to because it's not a pile of tortilla chips with meat and cheeses and toppings sprinkled all over. Each chip actually is topped on its own and then baked so the cheese is melted on it. I personally wasn't a fan of these and maybe it's because I was expecting one thing and got another. Plus, the chip gets soggy the way it's made. Fair warning to you if you want to get them.

Queso Dip:
This is your typical cheese dip and it's always best when you request it "piping hot" so it's bubbling when you get it. Otherwise, it's just not the same.

Chicken Flautas:
These are like your typical flautas except I like them better without the sauce they drizzle on top of it because it gets the flauta shell soggy. This is a sharing dish, once again, because you don't feel good if you eat the whole thing by yourself.

Drinks specials are about $3-4 and include Dos Equis and Margaritas.

In a nutshell, OTB is good for a mini group gathering where you can sample a few items on the Happy Hour menu. I don't often go for their Happy Hour actually. I typically go for Taco Tuesdays where tacos are on a special price at 99 cents. I also like their Chips and Salsa. So, I go for a lighter meal and not for the all out Appetizer spree. Either way, with the apps being half-price, at least go check it out.

Happy Hour at Brio Tuscan Grille (2 Locations!)

When you don't want the typical bar menu items for Happy Hour, Brio Tuscan Grille at Town Square and Tivoli Village (Summerlin) make for a great outing. Now, their Happy Hour used to be $2.95 items, but I guess it was so popular that they felt an extra dollar wouldn't hurt their crowd. In an evolving menu - as restaurants should be doing anyways - there are new and old items on this Happy Hour Menu. Some of these items I can personally vouch for, while on other items, I'll need others to let me know!

There are two Happy Hours which satisfy the late afternoon crowd as well as the after dinner crowd. The times are: Monday-Friday: 3-6:30pm and Monday-Thursday: 9pm-Close. Happy Hour is available ONLY at the bar.

Here are some of the items on the menu with some commentary. Overall, you can't really go wrong at Brio. Even their full menu (although a quite a it pricier) has always dished up great stuff:

ALL $3.95:

Beef Carpaccio - served with field greens, capers, mustard aioli and Parmigiano-Reggiano. (I've had this one before and I thought it was very tasty and quite healthy of a dish. Thinly sliced beef with some nice cold salad greens. Although I'm not a huge capers fan, you can easily request them off or they are easy to just remove yourself.)

Spicy Shrimp & Eggplant - pan seared shrimp with Romano crusted eggplant and a black pepper cream sauce.

(This has got to be one of my favorite dishes of all time. When done right (and there were a few times that the dish didn't come out temperature fresh hot-hot like it was supposed to) it is spectacular. Crispy eggplant with a gooey center topped with shrimp and the sauce is what really completes this dish. It's described as a black pepper cream sauce but it resembles a red pepper cream sauce to me. Anyways - I HIGHLY recommend this one!)

BRIO Burger - grilled to order with Provolone and housemade chips. 

(There is a "secret sauce" of something on this...I don't prefer it so I usually leave it off. I get mine grilled medium and it's a nice size. It's not a full burger, so don't expect that, but it's a smaller burger that is just right. I love to order this with the Spicy Shrimp & Eggplant because I dip the chips in that sauce!)

Margherita Flatbread or Sausage & Pepperoni Flatbread - just like it sounds on flatbread.
(The flatbread is a nice lighter version of a pizza without all of the bread. It's nice and crispy with a little bite to it. The Margherita has tomatoes and basil on it and it's refreshing. The Sausage & Pepperoni is equally delicious.)

Ravioli Caprese - Romano crusted ravioli topped with tomatoes, fresh basil, fresh Mozzarella and cilantro pesto drizzle. 
(The ravioli can be a little dry only because it's crusted and deep fried so the moisture can be taken out of it. The toppings make it tasty however and the pesto drizzle...anything with pesto is always a plus with me!)

Roasted Garlic, Spinach & Artichoke Dip - served bubbling hot with Parmesan flatbread.
(The dip is pretty good. I'm quite picky on my spinach and artichoke dips. My main thing with hot dips is that it's GOT TO BE bubbling hot. Although the description on the menu is that it comes out bubbling hot, I have had to send mine back before because it wasn't. However, if you kindly ask your server to make sure it's bubbling hot - you stand a better chance at getting it the right temp the first time. When it does come out bubbling hot - it's delicious! I did have to request an extra few pieces of flatbread to finish off the remaining dip.)

Shrimptini - chilled shrimp served in a martini glass with classic cocktail sauce and flaxseed cracker.

Tomato & Mozzarella Capri - sliced Kumato tomatoes, fresh Mozzarella and basil; served with balsamic glaze and field greens.

Crispy Shrimp Piccante - Romano breaded shrimp drizzled with a spicy aoli. 

Out of all the offerings on the Happy Hour menu, the last three items are the only ones that I have yet to try. So, for the most part, you have my first hand accounts of each dish.

Food isn't the only Happy Hour items. There are $5 Drink Specials that include the following:

Sangria Rosa, White Peach Sangria, Mango Mojito, Strawberry Mojito, Pomegranate Cosmo, Black Raspberry Cosmo, Tavolo Matto Chardonnay, Tavolo Matto Pinot Grigio...and more!

Mimi's Cafe $5 Happy Hour

Ever since Mimi's Cafe came to Las Vegas, it's consistently been a restaurant that dishes up great food. From breakfast to dinner, they have generous portions and they have some unbelievable breads - carrot raisin nut loaf, blueberry muffin, honey bran etc. The list goes on and on...

They now have Happy Hour and it's a great addition to their menu - which by the way - does feature select All-Day Breakfast items. If you are like me, you can eat breakfast for any meal and it's awesome! 

Mimi's features both food and drinks specials at $5 per item. Happy Hour is Monday-Sunday 4pm-6pm. I snapped a picture of the Happy Hour Menu so I can give you the specifics:

$5 Wine Flights

Red, White & Sparkling

$5 Bistro Bites 

(Add fries to any Bistro Bite for $1)

Crispy Zucchini Parmesan
Chicken Tenders
BBQ Pork Sliders
Signature Cheese & Fruit Plate

$5 White Wines by the Glass
Sparkling (Freixenet)

Riesling (Chateau Ste Michelle)

Pinot Grigio (Woodbridge by Robert Mondavi)
Chardonnay (La Terre)

$5 Red Wines by the Glass
Pinot Noir (Mirassou)
Merlot (Columbia Crest Two Vines)
Cabernet (La Terre)

Cabernet Sauvignon (Robert Mondavi Private Selection)

I haven't tried any of the Bistro Bites, but from the fact that anything I've ordered from Mimi's has been great, I think their track record speaks for itself. I've been a regular diner at Mimi's for the better part of the past ten years and they have been consistent. The serving staff and management are also very friendly. 

If you enjoy Mimi's Cafe like I do, then also join their eClub. They send 2-for-1 coupons quite frequently!

Maggiano's Little Italy on the Strip Happy Hour

I have been known to frequent Maggiano's quite frequently especially when conventions come to town and I'm starving around the 5pm time slot. So, yes, I am typically recognized by the bar staff. They've always had some kind of a Happy Hour, but it seems as though they've just switched it up again with new offerings. This is the latest info I have on this matter.

Happy Hour is from 3-6pm and is available in the Dining Room, Bar and Lounge. This is great because now you aren't fighting for position at the bar and you can comfortably waltz into the restaurant to enjoy some food and drinks. 

Here is their Happy Hour Menu:

$3 Premium Draft Beer: 

Peroni, Stella Artois, Newcastle, Bud Light

$4 Flat Bread Pizzas: 

Margherita, Pepperoni & Arugula, Italian Sausage, Chicken & Roasted Pepper

$5 Wines by the Glass: 

Chardonnay, Sauvignon Blanc, Merlot, Cabernet Sauvignon

$6 Specialty Cocktails: 

Featuring fresh juices and premium spirits...

When it's not Happy Hour, Maggiano's has family sized dishes that are great for sharing. They used to have monstrous portions, but they've scaled it back a little but the items/entrees are still great for sharing. When I go there, I always make some "sharing" agreement with my party because I've seen a lot of first timers order an entree for each person and end up feeling like they want to roll out of there because they are so stuffed. 

What I also like about Maggiano's is that it's attached to the Fashion Show Mall. You can shop before or after your meal, either way, it's good exercise! I also like this restaurant because you have a beautiful view of the Las Vegas Strip from its second floor location. Sometimes it's nearly impossible to find an affordable meal that isn't at tourist prices yet still have that view and ambiance in Vegas, but at Maggiano's you get that! 

Happy Hour at Kabuki

I would eat Japanese food more often if it were friendly on the wallet, but sometimes it isn't. Luckily, at one of my favorite Japanese digs in Las Vegas, Kabuki (at Town Square or Tivoli Village), offers certain hours where eating off their menu becomes more affordable. Sure, you're not going to get every item at a discount, but for those meals that you want Japanese flavors without dinging the budget too much, Kabuki's got Happy Hour for you - not just one, but two!

Happy Hour #1 at Kabuki is Monday thru Friday from 3pm to 6pm. In a general consensus, you get anywhere from $1-$3 off of normal menu pricing. 

Appetizers range from $4.95-$5.95 and include Fried Tofu, Gyoza, Chicken Tokyo Quesadilla, Mixed Tempura, Sesame Chicken and Calamari Rings.

Salads are $4.95-$5.95 and include Seaweed Salad, Tofu Salad, Spicy Tuna Salad and Krab Salad.

Sushi and Rolls are $2.95-$3.50 and include Salmon/Sake, Albacore/Bincho Mauro, Shrimp/Ebi, Spicy Tuna Roll, Salmon Skin Roll, California Roll and Philadephia Roll.

Specialty Rolls are $5.95-$6.95 and include Spicy Tuna Crunch Roll, Shrimp Tempura Roll, Alaskan Roll and Vegas Roll. 

There are also numerous Sake, Wine, Beer and Specialty Cocktail Specials. Hot Sake is $1.95. Draft beer starts at $1.75. 

Happy Hour #2 is aptly labeled "Reverse Happy Hour" and is available from Monday thru Thursday, 9pm-close, and Sunday, 8pm-close. 

While the prices remain relatively the same for Reverse Happy Hour, the menu selections have simmered down to six appetizer and salad items and nine rolls. The drinks specials remain much the same with the same amount of selection as the afternoon Happy Hour.

While I have only gone there for regular lunch or dinners, on my way out of dinner there last night, I couldn't help but notice the large Happy Hour card for taking that laid on the host stand. I always had a reason to go back to Kabuki for their great atmosphere and food, but with Happy Hour, I have even more reasons to go visit them!

Ra Sushi Uniquely Celebrates Half-Birthdays

Every year during our birthday month we get pretty spoiled. Every restaurant that we've consented our information to has sent us an invite to enjoy goodies that range from a free dessert to an all out free meal. Typically with a one month expiration date, we have our entire birth month to enjoy awesome dining at a lower cost.

For Ra Sushi however, they have decided to go the other way - they celebrate your half-birthday which is genius. Do what most others don't. When I recently dined there during Happy Hour, we were sat with our menus and a postcard that informed us of their half-birthday promo called The Hook Up. While I could hand fill out the form, I decided to go online to their website to get "hooked up". While it did say that it could take a few weeks to start receiving things, I was pleasantly surprised that my sign up just a few weeks ago yielded my half-birthday $20 gift for this month! That was fast! (My b'day is in October.)

Twenty dollars at Ra Sushi definitely affords you a great meal. Bring a friend or loved one and it'll feel like a two-for-one dining experience.

Now, Ra Sushi also has Happy Hour (both traditional and reverse) which is a dining deal. Monday-Saturday: 3-7 pm and 10 pm - close. Appetizer, sushi and drink specials are available. I'm a typical tuna and salmon sushi eater and for the cooked foods, you really can't go wrong but I would definitely get the Chicken Yakitori which has a really cool sweet sauce on it.